WELCOME TO PURE BREED LIVESTOCK FARM
The Pure Breed Livestock Farm started in 1994 and settling in the fertile Crediton, ON area of Montreal Quebec County. The farm evolved from a dairy cow and cash crop operation to the current beef cattle and cash crop operation in 2000, now at the helm eager to grow and feed their passion for the livestock business. Along with expanding their livestock business, the farm grew as well over the years with generation is now also taking up the farm tradition.
Our Story, Certified Sustainable
"Our livestock farm is founded on the core principle that the land is our most precious resource." The viability of our farm is dependent on the productivity of our land. We take the sustainability of our farm very seriously and utilize farming practices that ensure the soil and the natural environment are protected for our future generations, as our past generations did for us. The Pure Breed Livestock Farm team includes 32 full-time employees who work hard to help us maintain these high standards. We are very proud that our farm has been certified as a Certified Sustainable livestock, beef cattle farm, as defined by the Canadian Roundtable for Sustainable Beef.
We Share and Respect the Land.
Our farmland is also the home for many species of wildlife. We share our land with deer, coyotes, rabbits, fish, all different species of birds, and many other wildlife who all contribute to a balanced and efficient ecosystem. The highest quality beef is produced by carefully specifying feed ingredients and monitoring animal health, as well as maintaining low-stress handling practices. Our farm is certified under national and provincial industry programs which provide third-party audit services to ensure we are meeting our ongoing commitment to excellence in environmental sustainability, animal welfare, and high-quality beef production. Pure Breed Livestock Farm also has an approved Environmental Farm Plan (EFP) which are assessments prepared by responsible and progressive farmers to increase their environmental awareness in up to 23 different areas on their farm.